Maximiliano Garcia #1 by Cupping Room Country Peru Variety Geisha, Yellow Caturra, Parainema Method Washed Region / Farm / Producer San Ignazio Tasting Notes Violet, Orange, Dark Plum, Honey Grind Settings 20.0i/0.8@800/44o/23s More from Peru View all Peru Single Estate Esther Fernandez La Cabra Fried Hats Chinchaysuyo Fried Hats More from Cupping Room View all Buku Sayisa Ethiopia AB Kamwangi Kenya Mauricio Shattah, la negrita Colombia Caballero - El Roble#1 Honduras Browse All Coffees
