El Encanto by Cupping Room Country Colombia Variety Castillo, Caturra Method Natural Region / Farm / Producer Antioquia, El Encanto Tasting Notes red grape, fig, winey Grind Settings 20.0i/0.8@800/46o/26s More from Colombia View all Rum Baba El Mirador Rum Baba Wilmer Trujillo Cupping Room Jairo Lopez Standout Coffee José Giraldo Colombia Standout Coffee More from Cupping Room View all El Injerto Guatemala Mauricio Shattah, la negrita Colombia Manuel Cantillo Colombia AB Ruarai Kenya Browse All Coffees
