El Encanto by Cupping Room Country Colombia Variety Castillo, Caturra Method Natural Region / Farm / Producer Antioquia, El Encanto Tasting Notes red grape, fig, winey Grind Settings 20.0i/0.8@800/46o/26s More from Colombia View all Wilmer Trujillo Cupping Room Villa Luciana Kahiwa Coffee Giraffe Coffee Decaf Colombia Giraffe Coffee Mauricio Shattah, la negrita Cupping Room More from Cupping Room View all Caranavi Bolivia La Bella Gesha Guatemala Rigoberto Herrera Colombia Kunasho Pile Up Ethiopia Browse All Coffees