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Kagongo

Kagongo

by Cupping Room

Country
Kenya
Variety
SL-28, SL-34, Batian, Ruiru 11
Method
Washed
Region / Farm / Producer
Kirinyaga
Tasting Notes

blackberry, hibiscus, pu'er tea

Grind Settings

20.0i/1.5@800/44o/26s

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