Fried Hats Chinchaysuyo

Name: Fried Hats Chinchaysuyo
Brand: Fried Hats

Variety

Gesha, Bourbon & Caturra

Method

Washed

Altitude

1600-1750m

Region / Farm / Producer

Junin, Santipo, Chinchaysuyo, Santos Rivera, Martin Quispe, Magdalena Villayzan, Wilber & Delia Solano

Tasting Notes

Black tea, cacao nibs & white grape

Grind Settings

20.0i/0.6@800rpm/42o/25s

More from Peru