AB Kamwangi by Cupping Room Country Kenya Variety Ruiru 11, Sl-28, Batian, Sl-34 Method Washed Region / Farm / Producer Kirinyaga Tasting Notes Dark Plum, Dried Cranberry, Black Tea Grind Settings 20.0i/1.1@800/40o/27s More from Kenya View all AA Gicherori Cupping Room AB Ruarai Cupping Room Kieni Espresso Coffee Collective Ripsnorter Ndaroini Ripsnorter More from Cupping Room View all Jesus Olmedo Cuchumbe Colombia Wilmer Trujillo Colombia Fausto Romo Ecuador Las Margaritas Colombia Browse All Coffees
