AB Kamwangi by Cupping Room Country Kenya Variety Ruiru 11, Sl-28, Batian, Sl-34 Method Washed Region / Farm / Producer Kirinyaga Tasting Notes Dark Plum, Dried Cranberry, Black Tea Grind Settings 20.0i/1.1@800/40o/27s More from Kenya View all Kiruga La Cabra Gakira La Cabra Nord Coast Kahuro Nord Coast Kieni Espresso Coffee Collective More from Cupping Room View all Herrera Geisha #3 Honduras Kunasho Pile Up Ethiopia La Palma Y El Tucan Sides Colombia Santa Gregoria El Salvador Browse All Coffees