Grace Flores by Cupping Room Country Ecuador Variety Typica, Sidra, Bourbon, Caturra Method Fully washed Region / Farm / Producer Pichincha Tasting Notes starfruit, mandarin, black tea Grind Settings 20.0i/1.5@800/44o/24s More from Ecuador View all Juan Peña 240 La Cabra Colonna Grace Morales Colonna Juan Peña 120h La Cabra William Abad Cupping Room More from Cupping Room View all AB Ruarai Kenya Caballero - El Roble#1 Honduras El Injerto Guatemala Jose Martinez Colombia Browse All Coffees
