Fausto Romo by Cupping Room Country Ecuador Variety Sidra Method Fully washed Region / Farm / Producer Pichincha Tasting Notes tangerine, red plum, pomelo Grind Settings 20i/1.1@800/40o/27s More from Ecuador View all Colonna Grace Morales Colonna Jose Eguiguren Mejorado Standout Coffee Juan Peña 120h La Cabra Juan Peña 240 La Cabra More from Cupping Room View all Wate Ethiopia AB Ruarai Kenya Kebede Maro Ethiopia El Encanto Colombia Browse All Coffees
