Herrera Geisha #3 by Cupping Room Country Honduras Variety Geisha Method Natural Region / Farm / Producer Herrera Tasting Notes Floral, Red Grape, Lady Grey Grind Settings 20.0i/1.1@800/40o/26s More from Honduras View all Herrera Geisha #4 Cupping Room Caballero - El Roble#1 Cupping Room Herrera Java Cupping Room Kurasu Lempira Kurasu More from Cupping Room View all Santa Gregoria El Salvador Santo Antonio Brazil Caranavi Bolivia AB Kamwangi Kenya Browse All Coffees