Chelchele by La Cabra Country Ethiopia Variety Heirloom Method Washed Region / Farm / Producer Yirgacheffe, METAD group Tasting Notes Floral aromas followed by concentrated sweetness, balanced by citrus acidity Grind Settings 20.0i/2.0@800/42o/26s More from Ethiopia View all Onyx Hambela Kirite Onyx Boledu La Cabra Colonna Girma Tekebo Colonna Dambi Udo Cupping Room More from La Cabra View all La Cabra Shantawene Ethiopia Esther Fernandez Peru Chelelectu Ethiopia David Ramos Guatemala Browse All Coffees