Chelchele by La Cabra Country Ethiopia Variety Heirloom Method Washed Region / Farm / Producer Yirgacheffe, METAD group Tasting Notes Floral aromas followed by concentrated sweetness, balanced by citrus acidity Grind Settings 20.0i/2.0@800/42o/26s More from Ethiopia View all Chelelectu La Cabra Chelbesa Danche Cupping Room Akmel Coffee Collective Colonna Girma Tekebo Colonna More from La Cabra View all Mauritania El Salvador Chania Kenya David Ramos Guatemala Gakira Kenya Browse All Coffees
