Chania by La Cabra Country Kenya Variety Sl-34, Sl-26 Method Washed Altitude 1500m Region / Farm / Producer Thika, Boyce Harries Grind Settings 20.0i/1.5@800/41o/27s More from Kenya View all Onyx Gathaithi OT-15 Onyx Nord Coast Kahuro Nord Coast Gakira La Cabra AB Ruarai Cupping Room More from La Cabra View all La Cabra Shantawene Ethiopia Kiruga Kenya Juan Peña 120h Ecuador David Ramos Guatemala Browse All Coffees