Chania by La Cabra Country Kenya Variety Sl-34, Sl-26 Method Washed Altitude 1500m Region / Farm / Producer Thika, Boyce Harries Grind Settings 20.0i/1.5@800/41o/27s More from Kenya View all AA Gicherori Cupping Room Nord Coast Kahuro Nord Coast Kiri Solberg & Hansen AB Kamwangi Cupping Room More from La Cabra View all La Cabra Shantawene Ethiopia Juan Peña 240 Ecuador Sudan Rume Colombia Boledu Ethiopia Browse All Coffees