Chania by La Cabra Country Kenya Variety Sl-34, Sl-26 Method Washed Altitude 1500m Region / Farm / Producer Thika, Boyce Harries Grind Settings 20.0i/1.5@800/41o/27s More from Kenya View all AB Ruarai Cupping Room Kieni Espresso Coffee Collective Gakira La Cabra Onyx Gathaithi OT-15 Onyx More from La Cabra View all Juan Peña 240 Ecuador La Cabra Pacamara Guatemala La Cabra Vunga Rwanda Mococa Brazil Browse All Coffees
