Chania by La Cabra Country Kenya Variety Sl-34, Sl-26 Method Washed Altitude 1500m Region / Farm / Producer Thika, Boyce Harries Grind Settings 20.0i/1.5@800/41o/27s More from Kenya View all Kagongo Cupping Room AB Ruarai Cupping Room Kiri Solberg & Hansen Kiruga La Cabra More from La Cabra View all Juan Peña 120h Ecuador La Cabra Shantawene Ethiopia Herbazu Costa Rica Esther Fernandez Peru Browse All Coffees