Herrera Java by Cupping Room Country Honduras Variety Java Method Anaerobic Natural Region / Farm / Producer Herrera Tasting Notes pineapple, mango, berries Grind Settings 20i/1.2@800/40o/25s More from Honduras View all Kurasu Lempira Kurasu Herrera Geisha #4 Cupping Room Santa Lucia Origin Herrera Geisha #1 Cupping Room More from Cupping Room View all Buku Sayisa Ethiopia Jesus Olmedo Cuchumbe Colombia La Claudina Colombia Dambi Udo Ethiopia Browse All Coffees
