Herrera Java by Cupping Room Country Honduras Variety Java Method Anaerobic Natural Region / Farm / Producer Herrera Tasting Notes pineapple, mango, berries Grind Settings 20i/1.2@800/40o/25s More from Honduras View all Herrera Geisha #3 Cupping Room Herrera Geisha #4 Cupping Room La Rosa Reuben Hills Santa Lucia Origin More from Cupping Room View all Grace Flores Ecuador AB Kamwangi Kenya Santo Antonio Brazil El Encanto Colombia Browse All Coffees