AB Ruarai by Cupping Room Country Kenya Variety Sl-28, Batian, Ruiru 11, Sl-34 Method Washed Region / Farm / Producer AB Ruarai Tasting Notes Red Currant, Dried Cranberry, Plum, Black Tea Grind Settings 20.0i/1.3@800/42o/25s More from Kenya View all AA Gicherori Cupping Room Onyx Gathaithi OT-15 Onyx Kagongo Cupping Room Kieni Espresso Coffee Collective More from Cupping Room View all Santo Antonio Brazil Herrera Java Honduras AA Gicherori Kenya Panorama #1 Colombia Browse All Coffees
