Santa Rosa 1900 by La Cabra Country Costa Rica Variety Catuai Method Represado Honey Region / Farm / Producer Tarrazu, Naranjo Family Grind Settings 20.0i/1.3@800/42o/24s More from Costa Rica View all Don Martin 19 Grams Herbazu La Cabra Don Mayo Geisha Golpie Coffee Las Lajas Alma Negra Sweet Beans More from La Cabra View all Kiruga Kenya Gakira Kenya Aponte Colombia Juan Peña 120h Ecuador Browse All Coffees