Luis Campos by Schot Country Costa Rica Method Anaerobic Honey Altitude 1450 Region / Farm / Producer Luis Campos Tasting Notes Cinnamon, Apple Pie & Cacao Grind Settings 20.0i/1.4@800/44o/26s More from Costa Rica View all Don Martin 19 Grams Las Lajas Alma Negra Sweet Beans Santa Rosa 1900 La Cabra Bright Roast Black Market More from Schot View all Schot Aquiares Costa Rica Buenos Aires Colombia Browse All Coffees
