Shyira by Ripsnorter Country Rwanda Variety Red Bourbon Method Washed Altitude 2200m Region / Farm / Producer Nyamasheke District Tasting Notes Pink Grapefruit, Rooibos, Lemonade Grind Settings 20.0i/1.1@800/44o/23s More from Rwanda View all Colonna Kinini Colonna La Cabra Vunga La Cabra Ladies Of Mbilima Made Of Many Coffee Crafters Coko Coffee Crafters More from Ripsnorter View all Ripsnorter Ndaroini Kenya Bloody Ripper Collection Colombia Browse All Coffees