Shyira by Ripsnorter Country Rwanda Variety Red Bourbon Method Washed Altitude 2200m Region / Farm / Producer Nyamasheke District Tasting Notes Pink Grapefruit, Rooibos, Lemonade Grind Settings 20.0i/1.1@800/44o/23s More from Rwanda View all Back to Black Intango Back to Black Coffee Crafters Coko Coffee Crafters Colonna Kinini Colonna Nord Coast Sholi Nord Coast More from Ripsnorter View all Ripsnorter Ndaroini Kenya Bloody Ripper Collection Colombia Browse All Coffees
