Gitesi#4 by Cupping Room Country Rwanda Variety Red Bourbon Method Washed Region / Farm / Producer Gitesi Tasting Notes Hibiscus, Kumquat, Oolong Tea Grind Settings 20.0i/0.9@800/42o/27s More from Rwanda View all Ladies Of Mbilima Made Of Many Coffee Crafters Coko Coffee Crafters La Cabra Vunga La Cabra Fried Hats Mahembe Fried Hats More from Cupping Room View all Chelbesa Ethiopia Buku Sayisa Ethiopia Bella Vista Colombia Villa Clabelina Colombia Browse All Coffees
