Mauricio Shattah, la negrita by Cupping Room Country Colombia Variety Yellow Bourbon Method Honey anaerobic tartaric fermentation Region / Farm / Producer Tolima Tasting Notes green apple, apricot, white tea Grind Settings 20.0i/1.4@800/44o/26s More from Colombia View all La Negrita Slurp Colonna Sebastian Gomez Colonna Workshop Decaf Colombia Workshop Colonna Mandela Colonna More from Cupping Room View all Herrera Geisha #3 Honduras Herrera Java Honduras Las Margaritas Colombia La Claudina Colombia Browse All Coffees
