Mauricio Shattah, la negrita by Cupping Room Country Colombia Variety Yellow Bourbon Method Honey anaerobic tartaric fermentation Region / Farm / Producer Tolima Tasting Notes green apple, apricot, white tea Grind Settings 20.0i/1.4@800/44o/26s More from Colombia View all Aponte La Cabra Villa Clabelina Cupping Room Colonna El Pouvenir Maragogype Colonna Letty Bermudez Manhattan More from Cupping Room View all Kunasho Pile Up Ethiopia Rigoberto Herrera Colombia AB Ruarai Kenya San Gabriel Colombia Browse All Coffees
