Manuel Cantillo by Cupping Room Country Colombia Variety Caturra, Castillo, Geisha, Pink Bourbon Method Washed Region / Farm / Producer Manuel Cantillo Tasting Notes Orange Blossom, Red Plum, Barley Tea Grind Settings 20.0i/1.0@800/42o/27s More from Colombia View all Jesus Olmedo Cuchumbe Cupping Room Mauricio Shattah, la negrita Cupping Room Hacienda El Obraje Slurp Coffee Crafters Colombia Coffee Crafters More from Cupping Room View all La Bella Gesha Guatemala Bella Vista Colombia Frinsa Indonesia Wate Ethiopia Browse All Coffees
