Kebede Maro by Cupping Room Country Ethiopia Variety Wolisho, Dega Method Natural Tasting Notes coffee blossom, Yellow peach, Mandarin Grind Settings 20.0i/1.1@800/46o/28s More from Ethiopia View all Horny Goat Jones Brothers Chelbesa Danche Cupping Room Bokasso Organic #1 Cupping Room Akmel Coffee Collective More from Cupping Room View all Kunasho Pile Up Ethiopia Kagongo Kenya Samii Chelbesa #3 Ethiopia William Abad Ecuador Browse All Coffees
