Kiri by Solberg & Hansen Country Kenya Variety Sl-28, Sl-34, Ruiru, Batian Method Wet Processing Altitude 1450 Region / Farm / Producer Kirinyaga, Kiri washing station Tasting Notes Clean and sweet. Buttery notes on the nose. Red berries and blackcurrant. More from Kenya View all Kiruga La Cabra AA Gicherori Cupping Room Onyx Gathaithi OT-15 Onyx AB Kamwangi Cupping Room Browse All Coffees
