Janson Gesha Lot 555 by Standout Coffee Country Panama Variety Gesha Method Anaerobic 96h, Natural Altitude 1700m Region / Farm / Producer Talamanca Mountain Range, Los Alpes, Janson Family Tasting Notes Orange blossom, tropical fruit, plums and an elegant finish. Grind Settings 20.0i/0.9@800/44o/24s More from Panama View all Don Benjie Gesha Standout Coffee Jamison Savage Anthem Natural Gesha Standout Coffee Green Tip Gesha by José Lutrell Standout Coffee Natural Gesha by Roberto Brenes Standout Coffee More from Standout Coffee View all Iridescence by Jamison Savage Panama Nestor Lasso Thermal Shock Colombia Washed Chiroso by Jhoan Vergara Colombia Finca Agua Tibia Erick De La Roca Guatemala Browse All Coffees