Jairo Lopez by Standout Coffee Country Colombia Variety Gesha Method Chilled Honey Altitude 1670m Region / Farm / Producer Quindio Pijao, La Esperanza, Jario Lopez Tasting Notes Notes of rose petals, peach ripe mango with an elegant and long finish Grind Settings 20.0i/0.5@800/42o/27s More from Colombia View all Red Gesha by Felipe Arcila Standout Coffee Las Margaritas Cupping Room El Paraiso La Cabra Gesha by Wilton Benitez Standout Coffee More from Standout Coffee View all Nestor Lasso Thermal Shock Colombia El Burro Estate Natural Gesha Panama Gesha by Wilton Benitez Colombia Janson Gesha Lot 555 Panama Browse All Coffees