Jairo Lopez by Standout Coffee Country Colombia Variety Gesha Method Chilled Honey Altitude 1670m Region / Farm / Producer Quindio Pijao, La Esperanza, Jario Lopez Tasting Notes Notes of rose petals, peach ripe mango with an elegant and long finish Grind Settings 20.0i/0.5@800/42o/27s More from Colombia View all Diego Bermudez Mistral Panorama #1 Cupping Room Made of Many Braulio Pechene Made of Many La Palma Y El Tucan Sides Cupping Room More from Standout Coffee View all Cold Washed Gesha by Edison Argote Colombia Gesha by Wilton Benitez Colombia José Giraldo Salpicon Gesha Colombia Savage Coffee Iridescence Panama Browse All Coffees